2016 Merlot, DuBrul Vineyard
Tasting Notes: Only 3 barrels were produced of this gem. Also a wine club exclusive. Beautiful fruit aromatics with an opulent mouthfeel and a weighty finish. First rate Washington State Merlot drinks so differently from Cabernet Sauvignon – it has exuberant dark fruit flavors with more silky textures than it’s more tannic relative.
Earthy, baked blackberry pie, coffee
Tarte cherry, bright acidity, Sliky mouth texture Chewy tannins - SAVORY